- -8%
Fish trimming cabinet - Capacity 315 lt - cm 60 x 60 x 193.5 h
E-SG-AH9538
E-SG-AH9538
€3,496.00
€3,800.00
-8%
€3,496.00 Senza tasse
€4,265.12 Con tasse
€3,800.00 Senza tasse
Tax excluded
Fish trimming cabinet - FISH model - Capacity 315 lt - Ventilate - Temperature -2°C +10 °C - Dimensions cm 60 x 60 x 193.5 h
PRODUCT INFORMATION | |
---|---|
Fish trimming cabinet | FISH |
Dimensions product | cm 60 x 60 x 193.5 h |
Dimensions packaging | cm 66 x 79.5 x 210.6 h |
Weight | kg 110 - kg 120 |
Norma | CE |
Warranty | 12 months |
TECHNICAL DATA | |
---|---|
Power supply | 230V-50HZ |
Refrigerant | R290 |
Temperature | -2 +10°C |
Capacity | lt 315 |
Equipment | N.2 pairs of stainless steel guides + N.2 stainless steel grids cm 46 x 47 - N.1 fish hooker with 2 hooks |
Capacity | 60 kg |
Display | Touch |
Power | 900 W/ 5 A |
GENERAL FEATURES | |
---|---|
Black plastified steel exterior, stainless steel interior AISI 304 mirror polished, with full glass door with silkscreened glass and anodized black profiles | |
The ideal tool for those who want to devote themselves exclusively to the frolling of fish safely and professionally | |
L'help of experts in the food and vegetable sector, together with our proven experience in professional refrigeration, has allowed us to make a reliable and highly professional product | |
Fish dry aging is an innovative technique, a new way of conceiving its consumption, aimed at the concentration of flavors, the softness of meat and the exaltation of the high quality of raw materials. | |
Relative humidity 40% ÷ 90% with r egolation moisture. No connection to the idric network | |
Possibility to adjust the ventilation speed | |
Standard germicidal LED UVC lamp | |
Parameters controlled for each phase: temperature, humidity, fan speed and phase duration | |
Constant display at internal temperature and humidity display | |
Wi-Fi connection for remote viewing and control | |
Historical alarms combined with Pop-up warning messages | |
Manual or timed UVC germicidal lamp activation | |
Average display of temperature and humidity values detected during the recipe | |
Data log and alarms | |
HACCP Report | |
Remote connection system via standard wi-fi. It automatically connects to the cloud via Wi-Fi network, allowing you to remotely manage the operation and parameters of the closet to cell: Cycle display in progress. Switch on and off the appliance. Graphic visualization of the cycle course. Residual display of the current phase. Creation/change of new recipes. View and change parameters. Notice and management of alarms and HACCP reports. | |
6 programmable pre-set recipes up to 4 different stages per recipe | |
10 fully customizable recipes that can be stored on the tool | |
Historical alarms combined with pop-up alert message | |
Clock and date | |
Multilanguage menu | |
Interior with rounded edges and printed bottom | |
Eco-friendly polyurethane insulation | |
Cream, hooker, grills and guides in stainless steel AISI 304 | |
Easy to replace single-block refrigerator group | |
Ventilated refrigeration with evaporator treated in cataphoresis | |
Automatic defrosting with electrical resistance | |
Automatic condensation evaporation with self-regulating electrical resistance | |
Indoor lighting with LED bars K4000 (glass models) | |
Closure with key | |
Self-closing doors with a stop at 105° | |
Height adjustable stainless steel feet (130-200mm) |
100 Items