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Combined Fridges

Professional combined refrigerators represent an optimal solution for the kitchens of restaurants, pastry shops and other food sector businesses that need to best and efficiently preserve different types of food. These appliances are designed to offer double functionality in a single product: one part dedicated to refrigeration and the other to freezing. This allows you to optimize the spaces inside professional kitchens, where every centimeter is precious.

The choice of a professional combined refrigerator must be based on several factors, including the size of the room, the volume of food to be preserved, and the specific needs related to the type of food treated.

You can find the best brands on our website FIMAR, AMITEK, EVERLASTING, U5 and many others.

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*EXPOSURE
*EXHIBITOR CAPACITY
*EXTERNAL
*COLD LINE REFRIGERATION
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