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A typical Hungarian cake also known as sweet fireplace, or fireplace cake, because of its shape. The Kurtoskalacs is native to Transylvania its name comes from the Hungarian word "kürtő" which means fireplace.

Tandoori, or tandoor (or tonir in Armenia), is a furnace made of clay, cylindrical or with an inverted bell, used in many countries in the Middle East and Asia.

The professional sheet feeder is an indispensable tool for those who make both pastry and baked goods. There are different types of work, and the choice must be made according to the amount of work, the advantage to be gained and the space available.

Betting on fried foods in catering can prove to be a winning bet because fried foods represent an evergreen gastronomic proposition that everyone agrees on.

Professional cooktops are divided into: gas hob, electric hob and induction hob. How to choose the right model?

So much appreciated in the kitchens of many Italians, the air fryer is becoming a valid competitor for classic oil fryers. But why is it so popular?